Staff are knowledgeable and gluten-free pasta is available, but menu labeling is absent and protocols are not fully documented.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Marco Polo Ristorante in Carroll Gardens is a Brooklyn staple known for its northern and southern Italian dishes. Signature items include black seafood risotto and pappardelle with Tuscan veal ragu. The restaurant has been a family-run business since 1983, with Marco Chirico as the chef-owner, following in the footsteps of his father, Joe Chirico. It's a go-to spot for a classic Italian dining experience, perfect for a special night out.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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