Clear gluten-free labeling on the menu and ample GF options, especially pho and vermicelli bowls, with consistently positive recent reviews. Protocols for cross-contact are not fully documented.
Highlights
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Lucy's Vietnamese on Grand Street is a neighborhood staple known for its Smoked Brisket Pho and Lemongrass Chicken Banh Mi. It's a casual spot perfect for a quick lunch or dinner. The owner, Johnny Huynh, named the restaurant after his grandmother, Lucy, and uses her original recipes. The place is celebrated for its flavorful broths and quick service.
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