Clear gluten-free labeling on the menu and ample GF options, especially pho and vermicelli bowls, with consistently positive recent reviews. Protocols for cross-contact are not fully documented.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
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Lucy's Vietnamese on Grand Street is a neighborhood staple known for its Smoked Brisket Pho and Lemongrass Chicken Banh Mi. It's a casual spot perfect for a quick lunch or dinner. The owner, Johnny Huynh, named the restaurant after his grandmother, Lucy, and uses her original recipes. The place is celebrated for its flavorful broths and quick service.
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