Menu is clearly labeled for gluten-free options and staff are knowledgeable, with multiple positive reports from gluten-free diners.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
LenLen is a Thai restaurant in the Flatiron District known for its Crab Durian Curry and Duck Red Curry, which offer bold flavors and a unique twist on traditional dishes. It's a great spot for a casual dinner or a late-night drink, with a menu that includes playful Thai drinking food and signature cocktails. Co-owned by Wanisa Torboonsitikorn and Michelin-trained Chef Peter Ki Suk Tondreau, LenLen brings a taste of Bangkok's 1970s shophouse culture to New York.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
