Menu includes several clearly labeled gluten-free appetizers and salads, but most dim sum and entrees are not gluten-free and protocols for safe preparation are not well documented.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Le Fleur Rouge in Park Slope is known for its Lobster Bisque Noodles and Black Truffle Beef Noodles, blending Chinese flavors with French techniques. It's a spot for a special night out, offering dishes like Tea-Infused Duck and Steak au Poivre. The restaurant is helmed by a Michelin-trained chef, making it a destination for those seeking refined, creative cuisine without leaving Brooklyn.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.