International·Greenpoint, New York
Le Botaniste
Excellenthigh confidence
Excellent gluten-free choice with clear menu labeling, many naturally gluten-free dishes, and consistently positive reviews from gluten-free diners.
Gluten-Free Offerings
0GF Score
Cross-Contamination
Low
Low risk of cross-contamination reported.
Staff Knowledge
High
Staff are knowledgeable and can guide GF diners confidently.
Illness Reports
None
No GF-related illness reports found in recent data.
GF Labeling
Clearly labeled
GF Options
26 items identified
GF Sentiment
Mostly positive
About
Le Botaniste in Greenpoint is a quick lunch counter known for its plant-based "prescription" bowls like the Tibetan Mama and Pasta Bolognese. They also serve standout desserts like the Omega-3 Brownie and Chocolate Raw Cake. Founded by Alain Coumont, the restaurant focuses on organic, plant-based meals. It's a neighborhood staple for those seeking healthy, affordable food.
GF Menu
Snapshot — verify on arrival
26 items
View Full Menu ↗BOWLS
Coconut curry "tibetan mama"
Brown rice, coconut peanut butter curry sauce, steamed greens, ghentse kimchi.
GF
Pasta bolognese
Quinoa fusilli, bolognese sauce, green herbal oil, superseed mix.
GF
Chili sin carne
Brown rice, 3 beans, quinoa, chili sin carne, ersatz sour cream, turmeric onions.
GF
Magic miso soup - seasonal
Quinoa noodles, magic miso broth, green peas, free-range tofu, root veggies, micro greens served with ginger velvet dressing.
GF
Mushroom stroganoff - seasonal
Crushed Potato, wild mushroom gravy, thyme roasted carrots, peas.
GF
Umami salad - seasonal
Wild mushroom gravy, thyme roasted carrots, red sauerkraut, spiced crispy chickpea salad, peas & saffron aioli.
GF
Moroccan veggies - seasonal
Quinoa, sweet potatoes, Moroccan vegetable stew, root vegetables, micro greens, served with lemon harissa dressing.
GF
Asian noodle salad - seasonal
Salad mix, quinoa noodle, root vegetables, snow pea, zucchini, tofu, spicy peanuts served with sesame dressing.
GF
Burrito bowl - seasonal
Brown rice, spiced black beans, avocado mash, tomato corn salsa, Bbq Jack, blue corn cracker.
GF
Burrito salad - seasonal
Salad mix, spiced black beans, avocado mash, tomato corn salsa, Bbq Jack, blue corn cracker.
GF
TO START
Veggie sushi roll
Nori, quinoa and rice, pickled ginger, wasabi, red sauerkraut, turmeric onions, free-range tofu, vegetable mix, served with ginger velvet and saffron aioli dressing.
GF
Superseed avocado
Superseed avocado served with jalapeño oil dressing and gluten-free cracker.
GF
Young coconut ceviche
Coconut meat, cashew, cilantro, jalapenos, garlic. Served with gluten-free cracker.
GF
Green pea hummus
Green peas, cashew, mint, tahini, spirulina, red cabbage. Served with gluten-free cracker.
GF
Curry chickpea hummus
Chickpeas, tahini, turmeric, mulberries, lemon, salt. Served with gluten-free cracker.
GF
Red beet caviar - seasonal - coming back soon!
Red beet, sunflower seeds, apple cider vinegar, onion. Served with gluten-free crackers.
GF
Summer roll - seasonal - coming back soon!
Quinoa noodles, red sauerkraut, turmeric onions, zucchini, avocado, vegetable mix, served with ginger velvet.
GF
Samosa balls
Superseeds, beet, carrot, onion, corn flour, served with seasonal spread.
GF
TO SHARE & SPECIALS
Mezze
An assortment of our spreads served with veggie balls and gluten-free crackers.
GF
DESSERTS
Omega 3 brownie
Flax seeds, cocoa, brown sugar, buckwheat flour, corn flour. Served with cashew cream.
GF
Red fruit chia pudding
Coconut milk, chia seeds, flax seeds, agave. Served with a mix berry compote.
GF
Quinoa peanut butter cookie
Peanut butter, quinoa, sunflower oil, corn flour.
GF
Chocolate pecan cookie
Chocolate, pecan, sunflower oil, corn flour, buckwheat flour.
GF
Energy cookie
Nuts, seeds, maple syrup, agave.
GF
Raspberry raw cake
Dates, coconut, passion fruit, almond, cashew.
GF
Chocolate raw cake
Dates, coconut, buckwheat, hazelnut.
GF
Reviews
No verified reviews yet.
Logistics
Address
673 Manhattan Ave, Brooklyn, NY 11222, USA
Phone
(347) 294-0474