A few gluten-free labeled options like avocado sandwich and lava cake are available, but there is a history of cross-contamination and at least one recent report of a diner getting sick.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Recent negative reports from gluten-free diners.
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La Parisienne is a French café in Lower Manhattan, known for its smoked salmon croissants and signature crab brioche. It's a cozy spot for a quick lunch or a leisurely brunch, perfect for professionals and locals alike. Founded by Julie and Adrian Bruyère, who have a background in New York's top French restaurants, the café brings a taste of Paris to the Financial District. They also offer a loft space, LP Upstairs, for private events.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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