Bowls with rice and salad are marked gluten-free and are a viable option, but most menu items use wheat bread and protocols for gluten handling are not well documented.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Kotti Berliner Döner Kebab is known for serving the first authentic Berliner Döner Kebab in New York City, offering a taste of Berlin with their marinated proteins, fresh veggies, and flavorful sauces. It's a quick lunch counter located in the Essex Market, perfect for grabbing a bite on the go. The owner, inspired by Berlin's vibrant döner culture, brought this iconic street food to NYC, making it a staple for those craving a genuine döner experience.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
