Gluten-free options are available and staff are knowledgeable about allergens, with several menu items adaptable for gluten-free diners; protocols appear careful but full details on cross-contact are not documented.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
