Several gluten-free options and knowledgeable staff make this a solid choice, though menu labeling is not explicit and protocols are not fully documented.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Juban Japanese Izakaya is known for its artful sushi and masterful seafood, served family-style to encourage sharing. Located in Chelsea's gallery district, it's a neighborhood staple where regulars feel like family. Ashwin Balani, the owner, has a deep connection to the space, having transformed it from the beloved Izakaya Ten into Juban in 2015. The restaurant's name, meaning "number 10" in Japanese, pays homage to its predecessor and signifies a rebirth of the cherished spot.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.