Gluten-free crust is available for all pizzas and is well-liked, but a recent celiac reviewer reported being served a regular pizza after ordering gluten-free, resulting in illness; protocols and staff reliability are not fully consistent.
Highlights
Some gluten-free dishes to choose from.
1 gluten-related illness report in the past 6 months.
Mixed feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
