Gluten-free crust is available and staff can accommodate requests, but reviews note a shared oven and higher cross-contact risk for celiac diners.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Highline Pizzeria is a neighborhood spot known for its wood-fired pies and fresh ingredients. Their Chicken Parm Pizza and Grandma Pizza are local favorites, offering a comforting taste of Italian-American classics. Scott, the original owner, is back with his recipes, ensuring everything is made fresh. It's a casual place perfect for a quick bite or a relaxed meal under the High Line.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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