Some gluten-free options like steak and pasta are available and staff knowledge varies by server, but protocols and labeling are not well documented.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Harry's at 1 Hanover Square is a Wall Street staple known for its Beef Wellington and Truffle Mac & Cheese. It's a classic steakhouse perfect for business lunches or after-work drinks, with a history dating back to 1972. Founded by Harry Poulakakos, a Greek immigrant, it's been a go-to spot for serious dining in the Financial District.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.