Menu offers many naturally gluten-free Japanese dishes, but gluten-free handling and labeling are not documented; protocols are unclear.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Gosuke, nestled inside the Henn Na Hotel in Midtown Manhattan, is a go-to spot for authentic Japanese cuisine. Known for its fresh sushi and sashimi, the restaurant also offers a delightful 9-course sushi omakase. Executive Chef Isami Nagai, with over 35 years of experience, brings a wealth of expertise to the table. It's a great choice for a casual lunch or dinner, especially if you're in the area and craving genuine Japanese flavors.
Limited data — scores are based on partial information and may not fully reflect this restaurant's practices.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
