Gluten-free pizza crust and dessert are available, but menu lacks clear labeling and cross-contact risk is higher due to shared oven and no dedicated fryer.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
