Fonda
Chelsea · Mexican
Staff are knowledgeable and can guide gluten-free diners to safe corn-based options like tacos and enchiladas, with positive recent reviews highlighting safe experiences and menu flexibility. No dedicated fryer and chips are at risk for cross-contact, but corn tortillas are reliably safe.
Overview
Staff are knowledgeable and can guide gluten-free diners to safe corn-based options like tacos and enchiladas, with positive recent reviews highlighting safe experiences and menu flexibility. No dedicated fryer and chips are at risk for cross-contact, but corn tortillas are reliably safe.
Signal Breakdown
GF Labeling
Not labeled
GF Options
Unknown
Cross-Contamination
Medium
Staff Knowledge
High
GF Sentiment
Mostly positive
Illness Reports
None reported
Reviews
No verified reviews yet.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
Info
Location
189 9th Ave, New York, NY 10011, USA
Phone
(917) 525-5252