Most of the menu is gluten-free with clear labeling of gluten-containing items, knowledgeable staff, and a dedicated fryer for fried chicken and fries. Some sauces may contain gluten, so detailed communication is needed for strict gluten-free needs.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff are knowledgeable and can guide GF diners confidently.
1 gluten-related illness report in the past 6 months.
No verified reviews yet.
