Emily
Gluten-free pizza is highly praised and can be made with Cup4Cup flour, with clear menu labeling and strong recent reviews; however, there is no dedicated kitchen or fryer, so those with celiac should be aware protocols are not celiac-level.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
Emily in the West Village is a snug spot known for its gourmet Detroit-style pizzas and the Emmy Burger, which features a double patty with pretzel buns. It's a great place for a casual date night or a laid-back dinner with friends. The restaurant is co-owned by Emily Hyland, who has a passion for creating unique and delicious comfort food.
No verified reviews yet.