Several dishes can be made gluten-free and staff can provide guidance, but menu lacks clear gluten-free labeling and fryer use limits some options.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Eel Bar on Broome Street is a trendy spot known for its tapas-style plates inspired by the Basque Country. Highlights include fried black bass and shrimp dishes. It's a great place for a casual dinner with friends, offering a mix of small plates and cocktails. The team behind Eel Bar also runs popular spots like Cervo's and Hart's.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.