Menu items are clearly labeled gluten-free and there are many viable options, but diner experiences with staff knowledge and cross-contact are inconsistent.
Highlights
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Dig Inn at 100 W 67th St is a quick lunch spot known for its build-your-own bowls and seasonal vegetables. They focus on healthy, fast-casual dining with options like roasted chicken and charred broccoli. It's a neighborhood staple for those looking for a nutritious meal on the go.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
