Several dishes can be made gluten-free, including pasta, and staff are reported as knowledgeable and accommodating.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Da Toscano, now located in the Iroquois Hotel, is known for its rich and delicious pasta dishes, a hallmark from its days in Greenwich Village. The restaurant is a cozy spot for a date night, offering comforting Italian plates like chilled seafood and pasta. Michael Toscano, the chef and owner, has a notable background with ventures like Le Farfalle and Porchetta Shop.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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