Several gluten-free options are clearly marked on the menu, including entrees and sides, with positive diner feedback and house-made GF cornbread and catfish. Some items use a shared fryer, so strict gluten-free diners should confirm preparation details for fried dishes.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
