Menu offers many naturally gluten-free dishes, but gluten-free handling and labeling are not documented.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Cloves Indian Cuisine is known for its Northern Indian fare, with standout dishes like Chicken Tikka and Lamb Rogan Josh. It's a great spot for a sit-down meal, perfect for a casual date night or a relaxed dinner with friends. The restaurant is co-owned by Syed Haider and Abdul Rocky, with Consulting Chef Vijay Bhargava, who previously earned a 3-star review from the New York Times. The place offers a robust wine selection and a full bar, making it a well-rounded dining experience.
Limited data — scores are based on partial information and may not fully reflect this restaurant's practices.
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