Nearly the entire menu is naturally gluten-free, with house-made gluten-free tortillas and strong positive diner sentiment. Chips are not safe due to shared fryer.
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Cielito NYC in Astoria is known for its fresh, handmade, gluten-free tortillas used in dishes like seafood plates, tacos, and quesadillas. It's a neighborhood staple, perfect for a casual meal with friends or family. The restaurant focuses on scratch-made Mexican cuisine, bringing the vibrant flavors of Sinaloa's coast to New York.
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