Staff are knowledgeable and flexible, with several gluten-free pasta and entree options and consistently positive reviews from gluten-free diners. Menu does not have clear gluten-free labeling, so communication with staff is important.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Ci Siamo is known for its Roman-inspired dishes like rigatoni alla gricia and gnocco fritto. It's a spot for a special night out, perfect for a date or celebration. The restaurant is led by executive chef Hillary Sterling, who brings a focus on live-fire cooking and homemade pastas. Located near Hudson Yards, it's a bit of a splurge but worth it for the quality and experience.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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