Some menu items can be adjusted for gluten-free needs and staff are reported as knowledgeable about allergens, but gluten-free protocols and cross-contact handling are not well documented.
Gluten-Free Offerings
Contamination risk level not yet assessed.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
No verified reviews yet.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
