Several gluten-free baked goods and sweets are clearly labeled, but reviews note gluten-free bread is stored near gluten items and protocols for preventing cross-contact are not well documented.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
