Several mains are naturally gluten-free and staff can advise on modifications, but lack of menu labeling and a shared fryer create inconsistent experiences for gluten-free diners.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Cafe Rue Dix in Crown Heights is a neighborhood staple known for its French and Senegalese dishes. The lamb is a standout, praised for its savory and flavorful preparation. It's a casual spot perfect for a laid-back meal, whether you're grabbing brunch or dinner. The restaurant is owned by a team that brings a blend of West African and French culinary traditions to Brooklyn.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.