Buvette
Several naturally gluten-free dishes are available, but there is no gluten-free menu or labeling and protocols are not well documented.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
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Buvette in the West Village is a cozy spot known for its French small plates. They serve up fresh croissants and croque madames in the morning, and coq au vin in the evening. Chef Jody Williams, a James Beard Award finalist, runs the place. It's a neighborhood staple perfect for a casual meal or a late-night drink.
No verified reviews yet.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.