Gluten-free pancakes are a popular option and clearly labeled, but all are cooked on a shared griddle with no dedicated equipment, so safety is inconsistent and not recommended for celiac diners.
Gluten-Free Offerings
High cross-contamination risk in this kitchen.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
Bubby's in Tribeca is a neighborhood staple known for its homestyle American comfort food. They're famous for their pancakes and pies, which have been a hit since they opened on Thanksgiving Day in 1990. The owner, Ron Silver, started by selling pies to local restaurants and has grown Bubby's into a beloved spot for brunch. It's a casual place where…
No verified reviews yet.
