Clear gluten-free labeling and multiple naturally gluten-free bowls make this a solid choice for gluten-free diners; staff generally knowledgeable, though dedicated prep protocols are not fully documented.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
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Brasa Peruvian Kitchen in Astoria is known for its Hot Chicken Bowl and Mango smoothie, as well as the Cusco Chicken Caesar, which is packed with flavor. It's a fast-casual spot, perfect for a quick lunch or dinner with friends. The restaurant was founded by Michel Falcon, who launched it during the pandemic to share the bold flavors of Peruvian…
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