Flexible kitchen allows gluten-free diners to bring their own bun and order most sandwiches bunless, but no gluten-free buns or dedicated fryer are available.
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
