Fully gluten-free menu with 100% corn tortillas and consistently positive celiac reviews; a standout for safe, authentic birria tacos.
Highlights
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Birria-Landia is a bustling food truck in Williamsburg, Brooklyn, known for its authentic Tijuana-style birria de res. The menu features tacos, tostadas, and mulitas, all made with slow-cooked brisket, shank, and top round. It's a quick stop for a flavorful bite, perfect for grabbing a quick lunch or dinner. The truck is run by brothers José and Jesús Moreno, who bring their culinary expertise from Coatzingo, Puebla, Mexico.
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