Arthur and Sons
Gluten-free pasta is available and most dishes can be made gluten-free, with positive diner feedback and staff able to accommodate requests. Kitchen protocols and cross-contact handling are not fully documented.
Gluten-Free Offerings
Contamination risk level not yet assessed.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
Arthur and Sons NY Italian is a classic spot in the West Village known for its Spicy Rigatoni alla Vodka and Chicken Parm. It's a great place for a hearty meal with friends or family, offering a nostalgic nod to old-school Italian-American dining. Chef Joe Isidori, part of the Isidori family, has been serving these beloved dishes since 1954. The…
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Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.