Clear gluten-free labeling on the menu and several adaptable dishes make Arden a solid choice for gluten-free diners; protocols for strict cross-contact are not fully documented.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Arden in Brooklyn is known for its perfectly cooked flaky salmon and juicy crispy pork belly. It's a neighborhood staple in Crown Heights, ideal for a casual dinner or a relaxed brunch. The restaurant is the brainchild of Mark Mata and Scott Dansby, who first collaborated at the East Village Mermaid Inn. They focus on great service and inventive dishes without the pretentiousness. [high].
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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