Gluten-free pizza and some pastas are available, but reviews show inconsistent experiences and above-average cross-contact risk due to flour-heavy prep and handling.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.