Several menu items can be made gluten-free and staff are generally knowledgeable, but there is no dedicated gluten-free menu and cross-contact protocols are not fully documented.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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American Bar in Greenwich Village is known for its classic American bistro dishes like the 8oz hanger steak with maitre'd butter and thin fries. It's a refined spot perfect for a stylish dinner or brunch, offering expertly crafted cocktails and signature martinis. The restaurant is a project by Kyle Hotchkiss Carone, David Rabin, and Jeff Kadish, who are also behind other notable New York establishments like Clover Grocery.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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