Gluten-free pasta, bread, and seafood are available and staff can be helpful, but labeling is unclear and at least one recent review reports a negative celiac experience.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Alice, located in the West Village, is a cozy Italian seafood and lobster bar known for its pappardelle king crab truffle and bucatini al limone. It's a great spot for a date night or a special dinner with friends. The restaurant is set in the basement of a historic brownstone, adding to its intimate charm. Chef Daniele Sicuranza, who also runs Osteria 57, brings a touch of Italian flair to the menu.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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