Menu includes several clearly labeled gluten-free entrees and salads, but gluten-free options are limited and diner experiences vary, with some positive staff interactions and a few reports of gluten reactions.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
