Menu items are clearly labeled gluten-free and staff are knowledgeable, but shared fryer and toaster create above-average cross-contact risk; only the salmon bento box is reliably safe for strict gluten-free needs.
Gluten-Free Offerings
High cross-contamination risk in this kitchen.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
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ACRE in Brooklyn is known for its focus on healthy yet hearty dishes, emphasizing Japanese fermentation and enzymology techniques. It's a neighborhood spot where you can enjoy a casual lunch with options for outdoor, garden, and indoor seating. They welcome walk-ins, making it a convenient choice for a spontaneous meal.
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