Mexican·Hell's Kitchen, New York·$$·★ 4.4 Google
Añejo
Limited / Inconsistentmedium confidence
Several menu items can be modified gluten-free and some staff are knowledgeable, but menu labeling is absent and diner experiences with staff vary.
Gluten-Free Offerings
0GF Score
Cross-Contamination
Medium
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff Knowledge
Unknown
Staff knowledge level not yet assessed.
Illness Reports
None
No GF-related illness reports found in recent data.
GF Labeling
Not labeled
GF Options
47 items identified
GF Sentiment
Mixed
About
Añejo in Hell's Kitchen is known for its bold Mexican flavors and award-winning margaritas. It's a lively spot perfect for a night out with friends or a festive brunch. The restaurant is a neighborhood favorite, offering signature tacos and handcrafted cocktails. It's a vibrant place where the energy and community vibe make it a staple in the area.
GF Menu
Snapshot — verify on arrival
47 items
View Full Menu ↗LUNCH
Guacamole
Traditional or spicy pineapple.
GF
Guacamole y Chicharrón
Queso fresco, crispy pork belly, pico de gallo.
GF
Salsa
Salsa verde and burnt cilantro crema.
GF
Salsa Cuatro
All 4 sauces.
GF
PLATOS PEQUEÑOS
Wild Mushroom Fundido
Mixed mushrooms, zucchini, pico de gallo, truffle oil, warm corn tortillas.
GF
ACOMPAÑAMIENTOS
Esquites
Sweet butter poached corn, chipotle mayo, cotija, lime, cilantro.
GF
Rice & Beans
Annatto scented rice, braised black beans.
GF
Sweet Maduros
Ripe plantain, black bean purée, crema, queso fresco.
GF
TACOS
Beef Birria
Tortilla crisped in birria oil; slow braised short rib; salsa de árbol; onion; cilantro; consommé for dipping.
GF
Chicken “Al Pastor”
Al pastor spices, pineapple, pickled onions, salsa verde.
GF
Pork Carnitas
Confit pork shoulder, pickled onions, guacamole, salsa verde, cilantro.
GF
Verduras
Mixed mushrooms, zucchini, corn, pickled carrots and jicama, shaved lettuce, arbol salsa, cilantro.
GF
Lamb Barbacoa
Chile adobo marinated lamb shoulder; braised in negra modelo; served with salsa borracha; serrano chilies.
GF
Crispy Cauliflower
Pineapple-arbol glaze, snap peas, pea shoots, lime aioli.
GF
BRUNCH
Guacamole
Traditional or spicy pineapple.
GF
Guacamole y Chicharrón
Queso fresco, crispy pork belly, pico de gallo.
GF
Salsa
Salsa verde and burnt cilantro crema.
GF
Salsa Cuatro
All 4 sauces.
GF
PLATOS PEQUEÑOS
Wild Mushroom Quesadilla
Blue corn masa, mixed mushrooms, jalapeño, zucchini, Mexican crema, salsa verde, pico de gallo.
GF
TACOS (2/3)
Morning Tacos
Scrambled eggs, confit pork shoulder, chipotle crema, potato hash, pico de gallo, cotija, cilantro.
GF
Beef Birria
Tortilla crisped in birria oil, braised beef short rib, salsa de árbol, red onion, cucumber, radish, consommé for dipping.
GF
Chicken “Al Pastor”
Al pastor spices, pineapple, pickled onions, salsa verde.
GF
Pork Carnitas
Confit pork shoulder, pickled onions, guacamole, pico de gallo, salsa verde, cilantro, salsa habanero.
GF
Lamb Barbacoa
Braised lamb shoulder, salsa borracha, diced onion.
GF
Crispy Cauliflower
Pineapple-arbol glaze, snap peas, pea shoots, lime aioli.
GF
BRUNCH PLATES
Birria & Grits
Heirloom corn grits, parmesan, braised short rib birria, 2 sunny side up eggs, salsa verde, salsa ranchera, pico, crema, queso fresco.
GF
Huevos Rancheros Divorciados
Blue corn tostadas, black beans, salsa verde and salsa ranchera, pico de gallo, crema, queso fresco.
GF
ACOMPAÑAMIENTOS
Esquites
Sweet butter poached corn, chipotle mayo, cotija, lime, cilantro.
GF
Rice & Beans
Annatto scented rice, braised black beans.
GF
Sweet Maduros
Ripe plantain, black bean purée, crema, queso fresco.
GF
DINNER
Guacamole
Traditional or spicy pineapple; salsa verde and burnt cilantro crema.
GF
Guacamole y Chicharrón
Queso fresco, crispy pork belly, pico de gallo.
GF
Salsa
Salsa verde and burnt cilantro crema.
GF
Salsa Cuatro
Salsa Cuatro sauces.
GF
TACOS (2/3)
Beef Birria
Tortilla crisped in birria oil; braised beef short rib; salsa de árbol; red onion, cucumber, radish; consommé for dipping.
GF
Chicken “Al Pastor”
Al pastor spices, pineapple, pickled onions, salsa verde.
GF
Pork Carnitas
Confit pork shoulder; pickled onions; guacamole; salsa verde; cilantro crema.
GF
Lamb Barbacoa
Marinated lamb shoulder, shaved lettuce, salsa borracha, diced onion.
GF
Crispy Cauliflower
Pineapple-arbol glaze, snap peas, pea shoots, lime aioli.
GF
PLATOS PEQUEÑOS
Wild Mushroom Quesadilla
Blue corn masa, mixed mushrooms, jalapeño, zucchini, Mexican crema, salsa verde, pico de gallo.
GF
Lobster Dumplings
Steamed sweet corn masa dumplings, chorizo-corn sauce, poached egg, crispy garlic, cilantro, queso fresco.
GF
Wild Mushroom Fundido
Mixed mushrooms, zucchini, pico de gallo, truffle oil, warm corn tortillas.
GF
PLATOS FUERTES
Pollo Adobado
Roasted de-boned chicken leg and thigh in mild guajillo chile adobo, black beans, avocado, served with warm corn tortillas.
GF
Salmon a la Veracruzana
Pan seared salmon, veracruz sauce, capers, tomatoes, olives.
GF
ACOMPAÑAMIENTOS
Esquites
Sweet butter poached corn, chipotle mayo, cotija, lime, cilantro.
GF
Rice & Beans
Annatto scented rice, braised black beans.
GF
Sweet Maduros
Ripe plantain, black bean purée, crema, queso fresco.
GF
Reviews
No verified reviews yet.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
Logistics
Address
668 10th Ave, New York, NY 10036, USA
Phone
(212) 920-4770Hours
Monday12:00 – 10:00 PM
Tuesday12:00 – 10:00 PM
Wednesday12:00 – 10:00 PM
Thursday12:00 – 11:00 PM
Friday12:00 PM – 12:00 AM
Saturday11:30 AM – 12:00 AM
Sunday11:30 AM – 10:00 PM