0GF Score
High Risk
Kokio Republic
·Korean Fried Chicken·Tenderloin, San Francisco
Overview
Gluten-free options are extremely limited and the kitchen uses a shared fryer, creating a high cross-contact risk for gluten-free diners.
Signal Breakdown
GF Labeling
Not labeled
GF Options
Unknown
Cross-Contamination
High
Staff Knowledge
Low
GF Sentiment
Mostly negative
Illness Reports
None reported