Overview
Menu has clear gluten-free labeling and staff are generally knowledgeable, but lack of a dedicated fryer and a recent gluten reaction report create uncertainty for celiac diners.
Signal Breakdown
GF Labeling
Clearly labeled
GF Options
Unknown
Cross-Contamination
Medium
Staff Knowledge
High
GF Sentiment
Mixed
Illness Reports
1 reported
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.