Consistently positive gluten-free experiences with knowledgeable staff, gluten-free buns, and a dedicated fryer for fries; menu is not labeled, so clear communication is needed when ordering.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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5 Napkin Burger in Hell's Kitchen is known for its signature 10oz. Original 5 Napkin Burger, featuring aged gruyere cheese, caramelized onions, and rosemary aioli. It's a neighborhood staple, perfect for a casual meal with friends or a quick bite before a Broadway show. The restaurant is part of the Chef Driven Group, which is known for its focus on quality ingredients and robust flavors.
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