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The Bar Downstairs & Kitchen
·Gastropub / New American·Flatiron, New York
Overview
Several menu items are labeled gluten-free, including breakfast and dessert options, but overall gluten-free handling protocols and staff knowledge are not well documented.
Signal Breakdown
GF Labeling
Clearly labeled
GF Options
Unknown
Cross-Contamination
Unknown
Staff Knowledge
Unknown
GF Sentiment
Unknown
Illness Reports
None reported
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.