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Project EATS Farm and Eatery

·Vegan, Salad, Sandwiches·Lower East Side, New York

Overview

Several soups and a salad are clearly labeled gluten-free, offering solid options for gluten-free diners, though main dishes and breads contain gluten.

Signal Breakdown

GF Labeling

Clearly labeled

GF Options

Unknown

Cross-Contamination

Unknown

Staff Knowledge

Unknown

GF Sentiment

Unknown

Illness Reports

None reported

Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.

Info

Location

Eatery at The Market Line, 115 Delancey St, New York, NY 10002, USA