0GF Score
High Risk
Wayla
·Thai·Lower East Side, New York
Overview
Staff can identify a few gluten-free options, but there is no gluten-free menu, a shared fryer, and repeated reports of high cross-contact risk for celiac diners.
Signal Breakdown
GF Labeling
Not labeled
GF Options
Unknown
Cross-Contamination
High
Staff Knowledge
Medium
GF Sentiment
Mostly negative
Illness Reports
None reported