Top Gluten-Free
Restaurants

Park Slope / New York

Fresh gluten-free pasta is available for all pasta dishes, with staff generally knowledgeable and many positive celiac experiences, though the pasta is not made on dedicated equipment and a few diners report cross-contact concerns.

Mission District / San Francisco

Clear gluten-free labeling and several well-liked GF dishes, with knowledgeable staff and consistently positive recent reviews.

Russian Hill / San Francisco

Staff are knowledgeable and offer a separate gluten-free menu on request, with tamari and several safe sushi options; recent reviews from celiacs are consistently positive.

Dogpatch / San Francisco

Clear gluten-free labeling and a variety of marked options make Besharam a solid choice for gluten-free diners, with recent reviews praising staff knowledge and menu flexibility.

Queen Anne / Seattle

Clear gluten-free labeling and knowledgeable staff make this a solid choice, with multiple menu items adaptable for gluten-free needs.

Chelsea / New York

Clear gluten-free labeling and knowledgeable staff make this a solid choice for gluten-free diners, with many menu items adaptable and consistently positive reviews.

Flatiron / New York

Clear gluten-free labeling and knowledgeable staff make ilili NoMad a solid choice, with several adaptable dishes and positive recent reviews. The main caveat is the lack of a dedicated fryer, so fried items are not safe for celiac diners.

Greenwich Village / New York

Gluten-free buns and fries from a dedicated fryer make this a strong burger option for gluten-free diners, with clear labeling and consistently positive feedback.

Hell's Kitchen / New York

Clear gluten-free menu labeling and multiple GF pasta options make IL Punto a solid choice for gluten-free diners, with positive reviews highlighting staff knowledge and menu flexibility.

Chelsea / New York

Strong gluten-free pizza offering with ample labeled options and consistently positive gluten-free diner reviews. Protocols for cross-contact are not fully detailed, but no recent negative incidents reported.

Russian Hill / San Francisco

Excellent gluten-free option with a dedicated oven, knowledgeable staff, and consistently positive reviews from celiac diners. Nearly all pizzas are available gluten-free and the kitchen protocols are well-documented.

Midtown / New York

Menu features clear gluten-free labeling and staff are consistently knowledgeable, with several adaptable options and positive recent diner sentiment.

Greenwich Village / New York

Clear gluten-free labeling and a dedicated fryer support a positive gluten-free experience, with staff generally knowledgeable and several menu options available. Some isolated reports of gluten reactions suggest protocols may not be fully consistent.

Flatiron / New York

Nearly the entire menu is gluten-free except for flour tortillas, churros, and the fish; labeling is clear and reviews from gluten-free diners are highly positive.

Greenwich Village / New York

Nearly the entire menu is gluten-free and staff are knowledgeable, but dosa and parotta present a clear cross-contact risk due to shared griddle.

Brooklyn Heights / Brooklyn

Gluten-free items are clearly labeled on the menu with a red asterisk and there are many options across categories; staff are generally knowledgeable and flexible, but the fryer is shared and there is no dedicated gluten-free facility.

Inner Sunset / San Francisco

Menu is clearly labeled with many gluten-free options, and staff are knowledgeable and proactive about safe ordering; however, protocols are not fully dedicated and isolated issues have been reported.

East Village / New York

Extensive gluten-free menu with clear labeling, many viable options, and consistently positive reviews from gluten-free and celiac diners.

Chelsea / New York

Clear gluten-free menu labeling and many GF options, with trained staff and strong positive feedback from gluten-free diners. Some risk of cross-contamination is noted, so those with celiac should confirm protocols.

SoMa / San Francisco

Most of the menu is gluten-free and a separate gluten-free menu is available on request, with house-made gluten-free sauces and positive diner feedback on options and staff knowledge. Protocols for cross-contact are not fully documented, so those with celiac should confirm details with staff.

Queen Anne / Seattle

Gluten-free pizzas are clearly labeled and widely available, with positive feedback from celiac diners and staff noted as friendly and knowledgeable. Protocols for cross-contact are not fully documented, but most recent reviews are reassuring.

Marina / San Francisco

Separate gluten-free menu and knowledgeable staff make this a solid choice, though some labeled items are not celiac-safe and fryer cross-contact limits options.

Queen Anne / Seattle

Clear menu signage for gluten-free meats, toppings, and corn tortillas, with staff noted as knowledgeable and consistently positive gluten-free reviews.

Park Slope / New York

Clear gluten-free labeling and knowledgeable staff make Bricolage a solid choice, with multiple positive celiac experiences and menu flexibility. Some items may have trace gluten, so protocols for strict gluten-free needs are best confirmed in advance.

Marina / San Francisco

Clear gluten-free labeling and several well-received options make this a solid brunch choice for gluten-free diners.