CleanPlate Rankings
Top Gluten-Free
Restaurants
Marina / San Francisco
Clear gluten-free labeling and many menu options make this a reliable choice for gluten-free diners, with recent reviews praising staff knowledge and safe modifications.
Marina / San Francisco
Clear gluten-free labeling and a separate GF menu make this a solid choice, with many positive reviews highlighting knowledgeable staff and a variety of safe options. Some isolated concerns about falafel labeling and no dedicated fryer are noted.
Midtown / New York
Excellent gluten-free choice with a fully plant-based, mostly gluten-free menu, clear labeling, and consistently positive reviews from gluten-free diners.
Marina / San Francisco
Fully gluten-free restaurant with a changing menu, ample options, and consistently positive reviews from gluten-free diners.
Mission District / San Francisco
Many menu items are clearly labeled gluten-free, with a dedicated fryer and staff who understand celiac needs; recent reviews from sensitive diners are strongly positive.
Russian Hill / San Francisco
Dedicated gluten-free fryer, clear menu labeling, and knowledgeable staff make this a top choice for gluten-free burgers and fries; consistently positive celiac reviews highlight safe options and strong protocols.
Greenwich Village / New York
Excellent gluten-free experience with clear labeling, separate griddle for GF pancakes, and consistently knowledgeable staff. Home fries are not safe due to a shared fryer.
Marina / San Francisco
Staff is knowledgeable and menu items are clearly marked or can be adapted, with several safe gluten-free options and strong recent reviews from celiac diners.
Upper East Side / New York
Menu is clearly labeled with many gluten-free options and staff are generally knowledgeable, with consistently positive gluten-free diner reviews.
Queen Anne / Seattle
Extensive gluten-free menu with clear labeling and many adaptable dishes; staff is generally knowledgeable and accommodating, though chips are not safe due to a shared fryer.
Williamsburg / New York
Solid choice for gluten-free diners, with clear menu labeling, gluten-free pasta cooked in a dedicated pot, and positive recent reviews.
Flatiron / New York
Clear gluten-free labeling and knowledgeable staff make this a solid choice for gluten-free diners, with positive recent experiences and several marked menu options.
Hell's Kitchen / New York
Clear gluten-free labeling and many menu options, including buns and fries, with generally knowledgeable staff; some inconsistent experiences and rare reports of gluten exposure.
Russian Hill / San Francisco
Separate gluten-free menu, knowledgeable staff, and many positive celiac reviews make this a strong choice for gluten-free sushi in SF. Some reviews note occasional cross-contact concerns with shared prep surfaces for tempura and rolls.
SoMa / San Francisco
Clear gluten-free labeling and knowledgeable staff make Mariposas a solid choice, with several marked options and positive recent celiac experiences. Fried items are not celiac-safe due to shared fryer.
Greenpoint / New York
Clear gluten-free labeling and knowledgeable staff make this a solid choice for gluten-free diners, with positive celiac experiences and several labeled options. No dedicated fryer, but staff take precautions and tamari is available.
Brooklyn Heights / Brooklyn
Menu features clear gluten-free labeling and staff are helpful with modifications, making it a solid choice for gluten-free diners.
Park Slope / New York
Clear gluten-free labeling and several well-liked GF options, including house-made gnocchi, with knowledgeable staff and positive recent diner feedback.
Greenwich Village / New York
Clear gluten-free labeling and many well-reviewed options, including unique GF khachapuri; staff is generally knowledgeable and protocols are improving, though not fully dedicated GF.
Chinatown / San Francisco
Clear gluten-free labeling and knowledgeable staff make this a solid choice for gluten-free diners, with positive recent experiences and menu flexibility.
Hayes Valley / San Francisco
Several gluten-free options are available and staff are generally knowledgeable, with positive diner feedback and some menu items clearly labeled. Protocols for cross-contact are not fully documented.
North Beach / San Francisco
Dedicated gluten-free pizza oven and prep area, knowledgeable staff, and consistently positive reviews for gluten-free pizza quality. Some mixed reports on value and rare negative experiences, but most diners feel safe and satisfied.
Park Slope / New York
Fresh gluten-free pasta is available for all pasta dishes, with staff generally knowledgeable and many positive celiac experiences, though the pasta is not made on dedicated equipment and a few diners report cross-contact concerns.
Queen Anne / Seattle
Gluten-free items are clearly marked and staff is knowledgeable, with several positive celiac reports and a variety of safe options. No dedicated kitchen or equipment, so strict celiacs should confirm protocols.
Greenwich Village / New York
Many naturally gluten-free options, knowledgeable staff, and a dedicated gluten-free fryer make this a strong choice for gluten-free diners; one recent report of cross-contact highlights the need for clear communication.