Best GF Bakeries in Richmond District, San Francisco

Multi-cuisine (Campus Dining)

Clear menu labeling and a wide range of gluten-free options, including made-without-gluten bread and pasta, make this a solid choice for gluten-free diners; staff are trained in food allergy protocols and a dedicated toaster is available for gluten-free bread.

Açaí Bowls / Health Food

Many bowls and smoothies feature gluten-free granola and bases, with strong recent reviews highlighting ample gluten-free options and easy customization.

American, Breakfast & Brunch

Clear gluten-free labeling and several marked options, including almond rice flour pancakes and GF toast, make Eats a solid choice for gluten-free diners, though all items are prepared in a shared kitchen and protocols are not fully documented.

Californian/Italian

Tasting menu can be fully adapted gluten-free with advance notice, and staff are highly knowledgeable and attentive to celiac needs; recent reviews report excellent safety and flexibility.