Best Bars
in Midtown East

American

Clear gluten-free labeling and a wide range of GF-marked dishes, including appetizers, entrees, and desserts, make Copinette a solid choice for gluten-free diners. Substitutions like GF buns and pasta are available, though kitchen protocols for cross-contact are not fully detailed.more

Clear gluten-free labeling and a wide range of GF-marked dishes, including appetizers, entrees, and desserts, make Copinette a solid choice for gluten-free diners. Substitutions like GF buns and pasta are available, though kitchen protocols for cross-contact are not fully detailed.

German

Menu features clearly marked gluten-free wursts and potato salad, with staff noted as accommodating and knowledgeable; no dedicated fryer, so fried items are not safe for gluten-free.more

Menu features clearly marked gluten-free wursts and potato salad, with staff noted as accommodating and knowledgeable; no dedicated fryer, so fried items are not safe for gluten-free.

American

Staff are highly knowledgeable and protocols are strong, with many menu items adaptable for gluten-free and a dedicated fryer for fries. Menu lacks clear gluten-free labeling, so diners must rely on staff guidance.more

Staff are highly knowledgeable and protocols are strong, with many menu items adaptable for gluten-free and a dedicated fryer for fries. Menu lacks clear gluten-free labeling, so diners must rely on staff guidance.